Join in community celebrating the Summer Solstice while creating your own personalized soul map to guide you through the season. An evening of four direction meditation, yin yoga and shamanic journeying. Preregistration required - visit www.naturalcoach.com
CREATE! a full day writing/visual-art/yoga workshop. All materials provided. No experience necessary. Come learn to access your deepest creativity through a simple 7-step process. For more information and registration visit www.naturalcoach.com. Bring a friend. Spread the word. More people in the world able to connect to the deepest endless source of creativity can only be a good thing.
Three $30 Appointments Available Today:
3-4:00pm
4:15-5:15pm
5:30-6:30pm
text or call: 360-742-9471 to make an appointment
Vanessa loves to help people feel more connected to themselves and at-peace through massage, yoga, and retreats. She studied massage in Hawaii and became a Massage Practitioner in September, 2011. She has a rich knowledge of different techniques and always uses graceful, fluid, and firm movements.
For Immediate Release
Event Date: April 11, 2013
Contact: Todd Sprague, The Evergreen State College
Phone: 360-867-6042
Email: spraguet@evergreen.edu
"Fermentation Revivalist” Sandor Katz to Speak in Olympia
(Olympia, Wash.) Bread, cheese, yogurt, sauerkraut, wine and beer. What do they have in common? Fermentation. Culinary author and self-described “fermentation revivalist” Sandor Katz will be in Olympia Thursday, April 11 for a lecture and book signing in Lecture Hall 1 at The Evergreen State College, 2700 Evergreen Parkway NW. His talk is entitled “Fermentation: Coevolution, Culture and Community.” Doors open at 6 p.m. and the program begins at 6:30 p.m. Tickets are $5 in advance or $7 at the door, with discounts for Evergreen students, staff, faculty and alumni ($3 in advance, $5 at the door). Parking is $2. Tickets are available at Traditions Café in downtown Olympia and at the Evergreen bookstore on campus.
Katz has taught hundreds of food fermentation workshops around the country and, according to Wikipedia, his book Wild Fermentation (The Flavor, Nutrition, and Craft of Live-Culture Foods) has been called a classic, ‘the bible for people embarking on DIY projects like sourdough or sauerkraut,’ and ‘especially notorious for getting people excited about fermenting food.’ Katz is also the author of The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World and The revolution will not be microwaved: inside America’s underground food movements.
The event is sponsored by The Evergreen State College including the college’s Clean Energy Committee, the Food, Health & Sustainability academic program, the Evergreen Community Gardens, and the Developing Ecologically Aware Practices (DEAP) student group. For more information, email Getdeap@gmail.com.
Olympia Community School Open House and Information Night - Wednesday, April 24 6:00 to 8:00 p.m. Learn more about our unique approach to elementary education. Talk with teachers, tour classrooms and enjoy a short presentation with Q&A. Now enrolling for 2013-2014 school year for 2-year K, 1st-2nd and 3rd-5th grades. For more info call 360-866-8047, email info@olympiacommunityschool.org or visit www.olympiacommunityschool.org.
As part of the Olympia School District, ORLA provides support to 3 programs to meet the diverse needs of our community. The Information Meeting will be held in the Commons at our school located at 2001 26th Ave NE in Olympia, WA 98506. Attendance at one meeting is required to receive enrollment paperwork. Enrollment paperwork will be provided after the meeting to those interested in enrolling their children into ORLA Montessori for the 2013-2014 school year.
During an uninterrupted, three hour work period, students are guided by the teacher to make choices about where, what, and how long to spend on a particular work. After an initial presentation, students are able to practice and continue their learning independently with the support of specially designed manipulative materials, beautiful charts, timelines and books.
ORLA Montessori offers families the following:
As part of the Olympia School District, ORLA provides support to 3 programs to meet the diverse needs of our community. The Information Meeting will be held in the Commons at our school located at 2001 26th Ave NE in Olympia, WA 98506. Attendance at one meeting is required to receive enrollment paperwork. Enrollment paperwork will be provided after the meeting to those interested in enrolling their children into ORLA Montessori for the 2013-2014 school year.
During an uninterrupted, three hour work period, students are guided by the teacher to make choices about where, what, and how long to spend on a particular work. After an initial presentation, students are able to practice and continue their learning independently with the support of specially designed manipulative materials, beautiful charts, timelines and books.
ORLA Montessori offers families the following:
ne of the Rad Myco founders, Peter McCoy, will be holding a mushroom cultivation course this April. If you are in the area and interested in attending, read on!
Mushroom to Mushroom Cultivation Course
In this 2-day course we will cover the essentials of small scale, indoor mushroom production. This class is tailored to the person seeking to grow edible and medicinal mushrooms for personal use or as a means to develop a small income stream. Saturday will begin with will be an introduction to the ins and outs of cultivation, budget planning, space design, and related logistics. From there we cover the full spectrum of sterile mushroom production from spores or cloned mushroom tissue, through working with agar, liquid culture, grains, wood and straw based substrates, all the way to fruiting mushrooms. Sunday we will break the rules of the foundation we built on Saturday to learn the cutting edge techniques of low-tech cultivation, much of it unpublished at this time. We will also explore the aspects of cultivation for food sovereignty, medicine, and remediation (aka pollution reduction & mitigation). At the end of the course, participants will get 4 pure mushroom cultures (valued at $100) and a workbook of all techniques covered.
Dates: April 20-21 (Saturday & Sunday)
Location: Olympia, WA
Cost: $200
To register or for more info, please email radmycology@gmail.com with your name and contact info.
Instructor Peter McCoy has been cultivating fungi for several years, learning the tricks and tips (along with the mistakes) that come with the trade. He has presented on fungi and taught cultivation at the Olympia Food Co-Op, The Radical Mycology Convergence, The Olympia Transitions Fair, The Northwest Permaculture Convergence, and the Olympia Village Building Convergence.